Farm Tour, Wine & Pasta in the Tuscan Countryside

This half-day countryside experience takes a group of no more than twenty to an organic farm in Fucecchio, outside Florence. The visit starts with a walk through the garden, olive trees and vines, followed by a cellar visit and a tasting of five organic wines alongside extra-virgin olive oil.

A chef then guides everyone through making fresh pasta such as ravioli or tortelli, which is cooked and eaten together at a communal table. Reviewers highlight the quiet setting, clear explanations of the farm and the relaxed pace, making it a good fit for couples and anyone wanting a break from the city.