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Fettuccine & Tiramisù: Cooking Class with Wine & Limoncello
🍽️Food

Fettuccine & Tiramisù: Cooking Class with Wine & Limoncello

4.8 ·

Roll up your sleeves for a hands-on Roman cooking class in the heart of the city. Make fettuccine from scratch, learn to layer tiramisu, and sip wine and limoncello to round out the meal.

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Full description

This class combines fettuccine pasta-making with a tiramisu lesson, rounding out the session with wine and limoncello tastings for a fuller taste of Italian food and drink traditions. Afternoon and evening slots and a two-and-a-half-hour format make it easy to build into a day already covering Rome's main sights.

Its scores track closely with similar pasta-and-dessert classes in this set, suggesting a dependable, well-liked experience rather than a standout one. It suits travellers wanting both a savoury and sweet course from a single hands-on class.

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Address

WF2F+82H Rome, Metropolitan City of Rome Capital, Italy · Ponte
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Hours

Daily class slots: 2:00 PM or 6:00 PM.
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Booking

Booking required

Duration

2h30

Best time

afternoon or early evening

Intensity

Easy pace

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Good to know

  • Book ahead, as spots are limited
  • pace the wine and limoncello tastings around the cooking portions
  • choose the slot that fits best around your other Rome plans that day
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Reviews

Tommy made the class funny and easy to follow. We enjoyed cooking together as a group and then sitting down to eat what we had made.

L

Luke, United Kingdom

1/5

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