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Hélène Darroze at The Connaught
🍽️FoodClosed · Opens 12:00 PM$$$$ · Premium

Hélène Darroze at The Connaught

4.5 ·

Discover Hélène Darroze's two-Michelin-star dining room inside The Connaught. Settle in for a long, leisurely tasting menu of refined, ingredient-led French cooking, served with approachable warmth in one of Mayfair's grandest settings.

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Reasons to go

  • Chef Hélène Darroze runs the kitchen, bringing her French, ingredient-led cooking to The Connaught's dining room
  • Holds a Michelin star and is often mentioned by reviewers as their first Michelin-starred meal
  • Located within The Connaught, one of Mayfair's most storied historic hotels
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Full description

Set within one of Mayfair's most storied hotels, this restaurant pairs French chef Hélène Darroze's refined, ingredient-led cooking with the quiet grandeur of The Connaught's dining room. Its 4.5 rating across more than 900 reviews includes plenty of travellers describing it as their first Michelin-starred meal, suggesting a warmer, more approachable style of formality than some of London's other tasting-menu temples.

It works well solo, as one reviewer notes treating themselves after arriving in London alone, as well as for couples wanting a proper celebratory dinner. Expect a long, leisurely evening built around multiple courses.

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Address

The Connaught, Carlos Pl, London W1K 2AL, UK · Mayfair
Website
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Hours

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Booking

Booking required

Duration

2h15

Best time

lunchtime, early evening or evening

Intensity

Easy pace

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Good to know

  • Booking is essential, particularly for evening sittings
  • ask about solo-dining options if travelling alone, as it's clearly a comfortable choice for that
  • set aside a full evening rather than squeezing it between other plans
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Reviews

My partner, after much thorough research picked this place for our first Michelin Star experience. We’re from Australia and I can easily say that it was so worth every cent for our experience (even with the exchange rate!). The staff have a wonderful way of presenting you with the most upscale food, but you somehow…

A

AshleyOehler

1/5

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