🍽️FoodOpen now · Closes 11:00 PM$$ · Mid-range

Výčep

Name: Výčep
Price range: $$
Rating: 4.7

4.7 ·

Discover Výčep, the Vinohrady restaurant where humble Czech comfort meets a touch of elegance. Share truffle tartare and warm sourdough, then settle into a bone-marrow black angus or duck-stuffed pepper at an unhurried table.

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Full description

Výčep in Vinohrady pairs humble, hearty cooking with a touch of elegance, and reviewers single out dishes such as beef tartare with fresh winter truffle, black angus with bone marrow, a rib eye, and a pepper stuffed with duck meat. The sourdough with truffle butter gets its own mention.

With a 4.7 rating across more than 1,800 reviews and mid-range pricing, it works for a relaxed lunch or a slower dinner, particularly for couples. Opening hours stretch late into the evening, and the dining room has a local, trendy feel rather than a tourist-oriented one.

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Address

Korunní 1304/92, Vinohrady, 101 00 Praha-Praha 10, Czechia · Vinohrady

Website

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Hours

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Booking

Booking recommended

Duration

1h15

Best time

lunchtime, afternoon, early evening or evening

Intensity

Easy pace

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Good to know

Book ahead, as the restaurant is popular and booking is recommended
order the tartare with truffle and the sourdough with truffle butter to share
plan around 75 minutes for a full starter, main and dessert meal

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Reviews

The food was outstanding - one of the finest dishes we had in Prague was there. The quality of the rib eye and that pepper filled with duck meat was outstanding. Something I have never had in my life. Totally worth going out of your route to eat there!

Cem Yücel

1/5

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