
4.6 ·
Discover La Réserve du Terroir, a cozy taste of Aveyron and Auvergne near the Marais. Dig into stretchy aligot, rich foie gras and hearty charcuterie, paired with regional wines in a rustic, welcoming setting.
Reasons to go
Full description
La Réserve du Terroir is a wine bar and regional-products restaurant in the Marais, close to the Centre Pompidou. It specializes in traditional Aveyronnaise and Auvergnat cuisine, including aligot, foie gras and charcuterie.
The venue also offers a private room that can be booked for events and groups of up to 50 people.
La Réserve du Terroir is a wine bar and regional-products restaurant in the Marais, close to the Centre Pompidou. It specializes in traditional Aveyronnaise and Auvergnat cuisine, including aligot, foie gras and charcuterie.
The venue also offers a private room that can be booked for events and groups of up to 50 people.
Duration
1h15
Best time
early evening, evening or late night
Intensity
Easy pace
Good to know
Reviews
One of the best Terroir food in Paris ! You should definitely try the Foie Gras ! The plate of cheese is remarkable! Same for the plate of Ham. Not even saying several dishes we took, delicious, authentic taste.
Maurice D.
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