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The Clove Club
🍽️FoodClosed · Opens 12:00 PM$$$$ · Premium

The Clove Club

4.6 ·

Discover The Clove Club inside Shoreditch Town Hall's striking dining room. Settle in for an unhurried, multi-course tasting menu served with quiet confidence by a warm, professional team.

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Reasons to go

  • Housed inside the former Shoreditch Town Hall, a historic civic building repurposed as the dining room.
  • Built around a set tasting menu rather than à la carte, with the Orkney scallop and smoked eel dish a long-running signature.
  • Consistently rated 4.6 across over 1,100 reviews, reflecting sustained critical reputation rather than a new opening.
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Full description

Set inside the former Shoreditch Town Hall, The Clove Club pairs a striking room with a kitchen that reviewers repeatedly call precise and relaxed at once — food that's technically ambitious but served without fuss by a warm, professional team. At 4.6 stars and premium pricing, it's built around evening tasting menus rather than a quick lunch, and its strong trendy and aesthetic scores reflect a restaurant that's both critically respected and genuinely stylish.

It's well suited to a couple or small group looking for a serious food evening that still feels down-to-earth rather than stiff. Expect a two-hour-plus, multi-course dinner rather than something you can rush.

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Address

Shoreditch Town Hall, 380 Old St, London EC1V 9LT, UK · Shoreditch
Website
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Hours

🎫

Booking

Booking required

Duration

2h15

Best time

lunchtime, afternoon, early evening, evening or late night

Intensity

Easy pace

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Good to know

  • Booking is required and tables are competitive, so reserve early
  • go in with time to spare, since the tasting menu format runs long
  • the Town Hall setting is worth arriving a little early to take in
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Reviews

The dishes were creative, scallops were really a standout dish which makes sense given how long they’ve been on the menu. The vegetables dish less memorable but the sweetbreads and new rabbit dish were presented beautifully and very good. The only gripe I had was the meal was 8 courses and took over 4 hours… the gap…

J

James Zhao

3/5

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