🍽️FoodOpen now · Closes 2:00 AM$$ · Mid-range

Casius Antioch Kitchen Restaurant

Name: Casius Antioch Kitchen Restaurant
Price range: $$
Rating: 4.8

4.8 ·

Start the day, or end it, at Casius Antioch Kitchen, an Antakya-style restaurant open from breakfast until the early hours. Share a Turkish breakfast spread or work through hot starters, mezzes and oven-baked mains.

📖

Full description

Casius Antioch Kitchen serves cuisine from the Hatay region and works for almost any meal, with hours running from 8:00 AM to 2:00 AM daily. Reviewers describe an extensive Turkish breakfast for two arriving as a spread of small plates, plus hot starters such as liver with pomegranate sauce, cold mezzes and oven-baked mains.

Service is repeatedly called attentive and friendly. With a 4.8 rating from over 2,200 reviews and mid-range pricing, it suits couples and visitors who want a relaxed, well-presented meal at any time of day.

Booking is recommended, particularly at peak breakfast and dinner times.

📍

Address

Kılıçali Paşa, Akarsu Ykş. Sok. No:36/A, 34433 Beyoğlu/İstanbul, Türkiye

Website

🕐

Hours

🎫

Booking

Booking recommended

Duration

1h30

Best time

early morning, morning, lunchtime, early evening, evening or late night

Intensity

Easy pace

💡

Good to know

Book ahead for breakfast and dinner peaks
order the breakfast for two to sample the full spread of small plates
try the liver with pomegranate sauce as a hot starter

💬

Reviews

Great Tukish cuisine experience! We don’t remember the food we tried but they are great! Hot appetizer is liver with pomegranate sauce. Cold appetizer/mezzes is some pepper sauce. Main dish as oven baked beef stew. Drinks are fresh pomegranate juice, and Churchill, which is soda water mixed with salt and…

Erdun Akai

3/5

📍 Nearby spots