☕CoffeebreakClosed · Opens 10:00 AM$$ · Mid-range

Tomo

Name: Tomo
Price range: $$
Rating: 4.5

4.5 ·

Discover Tomo, a Japanese-inspired pâtisserie tucked between Odéon and Opéra. Savor additive-free pastries made with permaculture fruit, free-range eggs, and vegan or gluten-free options for a mindful afternoon treat.

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Reasons to go

Pastries use produce from a permaculture farm in the Perche and eggs from free-range Normandy hens, with no additives or artificial flavors.
The citron dorayaki reimagines the classic citron tart with a dorayaki pancake base instead of a butter pastry crust.
The matcha dome layers matcha mousse and strawberry preserve over a double dorayaki base.

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Full description

Tomo is a Paris pâtisserie with two locations, Odéon and Opéra, open daily from midday to 7pm. Pastries are made without additives, colorings or artificial flavors, using fruit and vegetables from a permaculture farm in the Perche and eggs from free-range hens in Normandy.

A few vegan and gluten-free options are also available.

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Address

11 Rue Chabanais, 75002 Paris, France · Sentier

Website

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Hours

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Booking

Walk-in

Duration

30 min

Best time

morning, lunchtime or afternoon

Intensity

Easy pace

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Good to know

No reservations accepted, and lines can be long especially for the matcha drinks, so arrive early or opt for takeaway if the queue is too long.

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Reviews

Great pastries! The matcha pound cake was full of matcha and had apricot. It’s was delicious. The standard matcha offered was in a hot chocolate premix that also had red bean. The red bean flavor was stronger than the matcha. If you are seated you are required to order a drink and a pastry per person.

Lena

1/5

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