4.5 ·
Book a table at FAR, a small Valby restaurant devoted to seasonal vegetables. Work through a multi-course vegetarian menu, mostly plant-based, where each dish puts carefully sourced produce centre stage.
Full description
FAR, Danish for father, is a compact restaurant in Valby that serves a set vegetarian menu leaning toward vegan. Reviewers describe a five-course meal built from produce sourced from quality vegetable growers, cooked with precision and served with attentive, friendly service.
Portions are generous and the experience is often compared to a bistro take on New Nordic vegetable cooking. It holds a 4.5 rating across 77 reviews and suits couples looking for a considered meal.
It is closed on Mondays, with longer evening hours later in the week.
FAR, Danish for father, is a compact restaurant in Valby that serves a set vegetarian menu leaning toward vegan. Reviewers describe a five-course meal built from produce sourced from quality vegetable growers, cooked with precision and served with attentive, friendly service.
Portions are generous and the experience is often compared to a bistro take on New Nordic vegetable cooking. It holds a 4.5 rating across 77 reviews and suits couples looking for a considered meal.
It is closed on Mondays, with longer evening hours later in the week.
Duration
1h15
Best time
early morning, morning, lunchtime, afternoon or evening
Intensity
Easy pace
Good to know
Reviews
It is not NOMA but like a bistro version of NOMA in the vegetable season. They source from the best vegetable producers, they cook to perfection, they service you well. This is maybe THE most interesting restaurant in Copenhagen at the moment. We have never had a so complete non-meat restaurant experience anywhere!
Jonas Mathiesen
2/5Build your itinerary
City
Dates
Choose your Explorer profile
