Tours/experiences
A guided workshop at the Living Cheese Museum where a cheese master teaches guests how to make "tomme fraîche" cheese and artisanal butter from scratch. The session ends with a tasting of the guests' own creations alongside a glass of wine.
✨ Reasons to go
💡 Good to know
Not suitable for pregnant guests or those with lactose intolerance. Small groups, so book ahead as spots are limited.
⏱️ Typical visit
2h
🕰️ Best time
morning, afternoon or early evening
🚶 Walking intensity
Easy pace
Hours
Booking
What people say
"Learned a lot about cheese and its origins, and enjoyed watching their guide make cheese and tasting several varieties with bread."
— GetYourGuide traveler
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