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Food

Chez Michel

★ 4.4 (850)$$ · Mid-range

Set near Saint-Vincent de Paul church close to Gare du Nord, this bistro dates back to 1939 and has passed through several chefs, now led by Masahiro 'Masa' Kawai. The menu leans on generous, slow-cooked French terroir dishes such as blanquette de veau and lièvre à la royale, alongside Breton, Tokyo-inspired and Spanish specialties. Open weekday lunches and dinners, it draws on the traditions of its past owners for a hearty, convivial atmosphere.

✨ Reasons to go

  • 1The bistro dates back to 1939 and has been run by a succession of chefs, now Masahiro 'Masa' Kawai.
  • 2The menu mixes classic French terroir dishes like lièvre à la royale with Breton, Tokyo-inspired and Spanish specialties.
  • 3Seatings are limited to set lunch and dinner windows, reflecting its small, tightly run format.

💡 Good to know

  • 1Reserve ahead as this bistro is popular and has limited seatings (lunch 12-1:30pm, dinner 7-9:30pm)
  • 2closed weekends.

⏱️ Typical visit

1h15

🕰️ Best time

lunchtime or evening

🚶 Walking intensity

Easy pace

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Address

10 Rue de Belzunce, 75010 Paris, France · Gare du NordGoogleApple
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Hours

  • Monday: 12:00 – 1:30 PM, 7:00 – 9:30 PM
  • Tuesday: 12:00 – 1:30 PM, 7:00 – 9:30 PM
  • Wednesday: 12:00 – 1:30 PM, 7:00 – 9:30 PM
  • Thursday: 12:00 – 1:30 PM, 7:00 – 9:30 PM
  • Friday: 12:00 – 1:30 PM, 7:00 – 9:30 PM
  • Saturday: 7:00 – 9:30 PM
  • Sunday: 7:00 – 9:30 PM
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Booking

Booking required

What people say

"We went in a Monday afternoon 13 April for lunch. Place was quiet and nice. We had the best service from the lady working that day. She explained to us the specials, gave great recommendations on food, showed us the wine. Food was fantastic. Portion for the starter was as big as the main course. One of us had the 3-course Bib Gourmand special and the other had a 2-course so we can share the dessert. We left the place very full. Looking forward to coming back to try other things on the menu."

— Ezzy M

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