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Breakfast

Latta - Fermenti e Miscele

4.5 (589)$$ · Mid-range

Latta - Fermenti e Miscele — literally 'ferments and blends' — builds its concept around fermentation-based food and drink, with a genuine, well-explained wine and cocktail programme that reviewers say sets it apart, even if the cocktail selection itself is somewhat limited. Its evening-leaning best time slots reflect a space that works as well for an aperitivo as for daytime service. Staff are repeatedly praised by name for warmth and knowledge, contributing to its solid hidden-gem and trendy scores. It's a good pick for something more distinctive than a standard Roman café, especially later in the day.

✨ Reasons to go

  • 1The concept centers specifically on fermentation-based food and drinks, an unusual focus for a Roman café
  • 2Staff (mentioned by name, including Sonia and Matteo) walk guests through the preparation of the wines and cocktails

💡 Good to know

  • 1No booking needed
  • 2visit in the early evening to catch the aperitivo side of the menu
  • 3ask staff for a wine or cocktail recommendation, a reviewer-praised strength.

⏱️ Typical visit

45 min

🕰️ Best time

early evening, evening or late night

🚶 Walking intensity

Easy pace

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Address

Via Antonio Pacinotti, 83, 00146 Roma RM, Italy · RomaGoogleApple
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Booking

Walk-in

What people say

"Nice place at a convenient location with easy access to. Food and drinks are very good, but with not that of options when it comes to cocktails. Service is great and fast with no complaints what so ever. Staff are very friendly and the bar tender is great as well. Place is clean in and out. Ambiance is great and atmosphere as well. Many dining options (inside or outside). In addition to good played music."

Mansour Zawahreh