The Globe Map
🍽️

Food

Cookies Cream

4.7 (1,456)$$$$ · Premium

Cookies Cream keeps its entrance deliberately hard to find, a detail reviewers mention as part of the experience, but once inside they describe high-quality vegetarian fine dining delivered with a friendly, open service style rather than any stuffiness. At 4.7 stars across more than 1,400 reviews, it has built genuine acclaim within a still relatively niche category of vegetarian tasting menus. Its high trendy and aesthetic scores reflect a distinctive, atmospheric setting that doubles as part of the draw. It's a strong pick for anyone wanting serious vegetarian cooking without a formal, old-school fine-dining feel.

✨ Reasons to go

  • 1One of Berlin's few vegetarian fine-dining restaurants built around a tasting menu format
  • 2The entrance is deliberately unmarked and hidden, part of the restaurant's identity
  • 3Holds a 4.7 rating across more than 1,400 reviews, unusually high for its niche category

💡 Good to know

  • 1Book ahead, it's a sought-after table
  • 2look carefully for the unmarked entrance
  • 3go for dinner to match the atmospheric setting.

⏱️ Typical visit

2h30

🕰️ Best time

early evening, evening or late night

🚶 Walking intensity

Easy pace

📍

Address

Behrenstraße 55, 10117 Berlin, Germany · MitteGoogleApple
🎫

Booking

Booking required

What people say

"A great experience with vegetarian high quality fine dining. A unique location sets the mood and the service is great, friendly and open. Surprisingly unpretentious. The food was great with lots of care for detail. My favorite was probably the asparagus soup that has such a depth of asparagus flavour in its broth. The non-alcoholic pairing was really nice overall, some where great and others were interesting. The dessert was a bit of a disappointment, it was unbalanced with to much sharp rhubarb and not enough sweetness to balance it with. The other components was great but not enough of it. Overall a great experience with great food, but not quite enough for 5 stars."

Mattias Skagerholm