Food
Opened in 1875 to mark the inauguration of the Opéra Garnier, this Grands Boulevards brasserie retains its period charm. Open daily from 7am to 1am, it serves traditional French cuisine including pâté-croûte, steak au poivre and seafood platters. A sunny terrace and private salons make it suited to family lunches, post-theatre dinners or private events.
✨ Reasons to go
💡 Good to know
⏱️ Typical visit
1h15
🚶 Walking intensity
Easy pace
Hours
Booking
What people say
"We had dinner here yesterday (1st of July). The interior was so classic and nice. From the welcoming team to the second floor staff, everyone was so attentive. Service was quick. And food, omg, everything was soooo delicious. Oysters, French Sol, artichoke salad all amazing. But the most remarkable one was dessert part, and I hope we can have time to have one more of it before we leave Paris🤓 Sooo, please try it. Also chocolate, ice cream profiterol was huge and nice too. Thank youuuuu😍"
— Meral Arpa
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