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Food

Matricianella

β˜… 4.3 (3,373)$$ Β· Mid-range

Matricianella sits on a quiet street just off Piazza Navona, turning out the Roman repertoire β€” carciofi alla giudia, tonnarelli cacio e pepe, saltimbocca β€” with a polish that goes beyond the usual tourist-trap trattoria. At 4.3 stars across more than 3,300 reviews, it has built a loyal following among both visitors and Romans, and its very high must-see score reflects a reputation as one of the city's most reliable classic dining rooms. The setting is comfortable rather than showy, with the kind of relaxed pace that suits a proper multi-course Roman lunch or dinner. It works equally well as a first taste of Roman cuisine or a return favourite.

✨ Reasons to go

  • 1Family-run since 1957 by a family originally from Amatrice, the town that gave Roman cuisine amatriciana sauce.
  • 2The cellar holds close to a thousand wine labels, curated by three sommeliers from the Italian Sommelier Foundation.
  • 3The carciofi alla giudia (Jewish-Roman fried artichokes) are a signature dish worth timing a visit around, as they're seasonal.

πŸ’‘ Good to know

  • 1Reserve ahead, especially for evening sittings
  • 2order the fried artichokes if they're in season
  • 3come hungry and pace yourself through several courses

⏱️ Typical visit

1h15

πŸ•°οΈ Best time

lunchtime, afternoon, evening or late night

🚢 Walking intensity

Easy pace

πŸ“

Address

Via del Leone, 4, 00186 Roma RM, Italy Β· RomaGoogleApple
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Booking

Booking recommended

What people say

"Absolutely loved this place. The food felt like the best version of homemade cooking β€” comforting, full of flavor, yet beautifully presented and refined enough to feel special. Everything we tried was delicious. The service was warm, attentive and genuinely welcoming. The crowd was stylish. Baby friendly;)"

β€” Juste Lapinske